Compliance support for hospitality businesses, delivered with our partner Dinesafe.
Running a hospitality business means staying on top of food safety, health and safety legislation, and fire compliance, all while keeping your venue operating at full speed. It’s a lot to manage alongside everything else.
That’s why DISH has partnered with Dinesafe, a specialist in hospitality compliance, to offer our clients direct access to structured health and safety support.
Dinesafe are hospitality safety specialists with extensive experience working with owners, operators, and managers across the UK. Their support is built for the real world: practical, clear, and tailored to the pace and pressures of hospitality.
Clear processes, documentation, and guidance to keep your kitchen fully compliant with food safety regulations.
Policies, procedures, and hands-on support covering every aspect of workplace safety in a hospitality environment.
Fire risk assessments and practical recommendations to protect your venue, your team, and your customers.
Detailed risk assessments, robust safety policies, fire safety documentation, and record logs to demonstrate due diligence.
Accessible, relevant training delivered by industry professionals, plus full safety audits with clear, actionable feedback.
A structured pathway and ongoing support to achieve or maintain a 5-star Environmental Health Officer rating.
We’ll connect you directly with Dinesafe for a free initial consultation. Email info@dishhospitality.co.uk to find out more.
Tell us the role, dates and covers. We come back with vetted, briefed staff, fast.
