[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_column_text]This recipe makes a great brunch treat or Work From Home lunch. Simple and quick to make but a tasty mix of flavours!
Ingredients:
- 2 Slices of Rye Bread
- 2 tbsp Guacamole
- 1 Tomato
- Cajun grilled chicken breast pieces
- ½ Lime
Instructions:
- Toast your rye bread slices.
- Spread over the guacamole evenly.
- Slice the tomato and top the toast with the slices.
- Top with the cajun grilled chicken pieces.
- Finish with a squeeze of lime juice and black pepper.
Article source: https://www.bbcgoodfood.com/recipes/open-rye-sandwich-chicken-avocado [/vc_column_text][/vc_column][/vc_row]
