5 Minute Meal of the Week: Caesar Salad with Crispy Chicken
Looking for something light and tasty now the weather’s getting warmer? This recipe delivers in just 5 minutes leaving you more time for fun in the sun!...
Dish Hospitality is looking for Event Chefs and Supervisor level FOH with experience in arena, races, wedding and banqueting work. Straight shifts available, minimum 8 hours work. Own means of transport is an advantage and mileage paid for. This work is for the season April through to December. Top rates of pay. Email your current CV and we can contact you to discuss the role and rates of pay as they vary for each job. Sole Traders are more than welcome.
01133220555
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